Month: March 2019

Lemon Bars with Shortbread Crust

Lemon Bars with Shortbread Crust

This week, everything I made had lemon in it! Maybe it’s because spring is right around the corner. Maybe (more likely) it’s because there was a really good sale on a giant bag of lemons at the grocery store! Either way, lemons just make me […]

Guinness Car Bomb Cupcakes

Guinness Car Bomb Cupcakes

Happy St. Patrick’s Day! Hope everyone is getting their green on today! While my days of cheap green beer are far behind me, I definitely still enjoy a pint of Guinness now and then. That includes the occasional Car Bomb, which is, for those who […]

Apple Banana Carrot Mini-Muffins

Apple Banana Carrot Mini-Muffins

Sometimes the baking I do is for a very specific crowd: a crowd of one. More specifically, my one-year old baby girl. I guess technically, she’s my toddler girl now. Sigh. That went too fast. We’re working on feeding ourselves these days. I mean, I […]

Homemade Monkey Bread

Homemade Monkey Bread

Carbs are the ultimate comfort food. Add a little brown sugar, cinnamon, and butter to bread, and the results are pure magic! This week, there were a lot of under-the-weather feelings in my family, and all I wanted was a sweet, warm treat to nibble […]

Maple Bourbon Bacon Blondies

Maple Bourbon Bacon Blondies

Bourbon. Bacon. Do I have your attention? I can’t believe that I have been doing this blog for two months already, and this is the first time that I’ve done something with bacon. What was I thinking?? Situation remedied, guys! So sorry for the delay. […]


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